On Friday 29th September, our chefs will be showcasing their talents and some of the north-west region’s best, seasonal produce in The Four Seasons Bistro. A three course menu will be on offer and tickets must be purchased in advance. The cost will be £24.95 per head, including tea or coffee. The full menu is available in-store or on our Facebook page, @dunscargardencentre. There is limited availability for this event so please book early.